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Dolce Vita

Dolce Vita, the flame pleasure between technique and design.

The only model that can be used either with wood or gas.

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Product Description

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Description

Dolce Vita is the wood fired oven for outdoors is everything you could want in a truly remarkable wood fired oven. Perfect for your backyard or freestanding in your outdoor kitchen, Dolce Vita pizza oven conveys elegance and character in both classic and contemporary settings. The stainless steel finishings highlight its robustness and craftsmanship at the same time. Perfect for not only cooking gourmet pizzas, but also for making wonderful dishes with a unique wood flavor. It blends naturally in any outdoor setting.

download data sheet – wood
download data sheet – lpg
download data sheet – methane
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UL Certificated

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Gas or wood version

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2 useful shelves

Recipes


Alfa 1977
Tuna is a must in Mediterranean cuisine. High in protein, it makes for a great alternative to meat and can be cooked in various ways. The islands around Italy are famous for this kind of fish. To cook…
Alfa 1977
Our idea of focaccia is with stone ground flour and 48 hours of leavening. In this recipe, we cooked the focaccia in the Dolce Vita Top gas oven, on a round tray, at 300° C / 570°F for 5 minutes INGRE…
Alfa 1977
Potato pie is a perfect starter that adds style to any special dinner. This is a simple recipe, and like all simple recipes we need to be careful about the food we buy. Thanks to Duettino of Alfa Livi…
Alfa 1977
The key to pizza greatness lies mostly in its dough but finding the best pizza toppings combination is real fun. By choosing the right ingredients pizza becomes a rich and tasty food. We picked typica…
Alfa 1977
Especially in summer, but in winter as well, stuffed calamari are a very good choice to vary your diet; frozen or fresh, they are tasty and exceptionally low in calories and fat. Here we have prepared…
Alfa 1977
Roasted asparagus and fontina is considered one of the best and most delicious pizzas worldwide. Fontina is a DOP (protected origin) cheese produced in Val D’Aosta, the Italian region bordering…

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